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Vonken | AirFlow Dynamics

Vonken AirFlow Dynamics is our patented technology that unites three worlds in a single oven: fierce, fast heat for pizza and slow, sustained cooking for stews and barbecue, fired by wood, gas or charcoal, your choice. At its core is an internal oxygen channel that injects air at multiple points simultaneously into the cooking chamber, delivering fast, complete and clean combustion with minimal smoke and particulate matter. The same channel doubles as a gas module for effortless ignition, and as a removable ash drawer that turns the oven into a kamado-style charcoal cooker. Thanks to an 80-90 mm ceramic wool jacket and a double 50 mm chamotte floor, the oven acts as a thermal battery: 500°C in 15 minutes.


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